Nutmeg's Spice of Life
Kitchen lore, food history, family tales...little bites of life, living and cooking
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Showing posts with label
Jacques Pepin
.
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Showing posts with label
Jacques Pepin
.
Show all posts
Saturday, June 22, 2013
It's Not Complicated!
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Why do people make cooking so complicated? I went into my pantry the other evening, pulled out a couple jars of imported oven roasted tomat...
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